How do you like your Bruschettas?

[Naiwen]

I myself am partial to : crispy crust cheese bread with lots of raw tomatoes and rosemary, laurel leaves, apple vinegar, olive oil and dipped in a tomato sauce. My favourite Italian place serves them that way but unfortunately, haven't been able to go there for awhile due to the lockdown where I live. What about you?

 

[Lamb]

I like the plain way of olive oil, garlic, chopped tomatoes and basil.